I.S. Ashoush

ihab_ashoush@agr.asu.edu.eg
Interests: Human Nutrition and Nutrition Therapy, Food Safety and risk assessment, Functional Foods, Utilization of Agro-Industrial Wastes,
Internal ID: rp04088
  • 93 Scopus Citations
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I.S. Ashoush
 
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Author:  I.S. Ashoush
Type:  Journal Article

Results 1-5 of 5 (Search time: 0.0 seconds).

Issue DateTitleAuthor(s)
12012Antiatherogenic properties of vegetable juice rich in antioxidants in cholesterol-fed ratsEl-Shatanovi, G.A.T.A. ; Ihab Salah Ashoush ; Ahmed, Enaam K. ; Ali, Soad A. 
2Dec-2012Characteristics of mango seed kernel butter and its effects on quality attributes of muffinsI.S. Ashoush ; Abdel-Razik M.M ; Nessrien M.N. Yassin 
32013Critical control points for preparing chicken meals in a hospital kitchenYousif, E.I. ; Ihab Salah Ashoush ; Donia, A.A. ; Hala Goma, K.A. 
42013Antioxidant activity and hepatoprotective effect of pomegranate peel and whey powders in ratsIhab Salah Ashoush ; O.I. El-Batawy ; Gehan A. El-Shourbagy 
51-Jan-2020Reduction of lipid profile and adipocyte size in rats fed on high-fat diet using camel milk and whey protein mixtureAlthwab, Sami A.; Alsudais, Monther A.; Mousa, Hassan M.; I.S. Ashoush ; Hamad, Essam M.