Frontiers in nutrition

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		Issue Date	Title	Author(s)
	1	2023	The potential use of Indian rice flour or husk in fortification of pan bread: assessing bread's quality using sensory, physicochemical, and chemometric methods	Elkatry, Haiam O; El-Beltagi, Hossam S; Ahmed, Abdelrahman R; Mohamed, Heba I; Al-Otaibi, Hala Hazam; Ramadan, Khaled M A; Mahmoud, Mohamed