Department of Food Science - Agriculture
Cairo, Shobra Elkhema, EG
OrgUnit's Researchers publications
(Dept/Workgroup Publication)
Type
- 155 Journal Article
- 155 Journal Article
- 2 Other
- 2 Other
- 1 book Chapter
- 1 Book Chapter
Subject
- 1 Lactic acid bacteria, basal diet, Hubbard broiler, meat quality, total cholesterol, triglycerides, HDL, LDL.
- 1 Lactobacillus
- 1 Lipase production
- 1 Lipid peroxidation
- 1 M. luteus
- 1 maltogenic α-amylase
- 1 Mango juice
- 1 Mango peel waste, Ethanolic extraction, Supercritical CO₂ extraction, Nanoencapsulation, Multidrug-resistant (MDR) bacteria, Antioxidant, Antibacterials, Antibiofilm
- 1 Mango peels, Mango seed kernels, Biscuits, Antioxidant activity, Phenolic content, Physicochemical analysis
- 1 Mango, Pomegranate peel powder, Quality characteristics, Yoghurt, Whey powder
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Date issued
- 132 2000 - 2998
- 29 1003 - 1999
Fulltext
- 88 With Fulltext
- 71 No Fulltext
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