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| | Issue Date | Title | Author(s) |
| 1 | 2017 | INFLUENCE OF IN OVO INOCULATION OF BIFIDOBACTERIA ON PRODUCTIVE PERFORMANCE, ANTIOXIDANT AND IMMUNE STATUS AND GUT MICROFLORAOF BROILER CHICKENS | Badri, F.; Amin, Shimaa |
| 2 | 25-Sep-2017 | ANTIMICROBIAL AND ANTIPROLIFERATIVE, PRO-APOPTOTIC ACTIONS OF KOMBUCHA FERMENTED SOLUTIONS AGAINST COLON AND HEPTAO CANCER CELL LINES | Abou-Taleb, Khadiga ; Naglaa M. Ebeed; Soheir S. Abd el-salam; Shimaa A. Amin |
| 3 | Dec-2017 | Effect Of Carbon And Nitrogen Sources On Phosphate Solubilization By Some Local Isolates From Egyptian Rock Phosphate Deposit | Hemmat M Abdelhady; Khadiga A Abou-Taleb; Soheir S Abd el-salam; Shimaa A. Amin ; Zahra H Tayeb |
| 4 | 2018 | Production of Gellan Gum by Sphingomonas paucimobilis on Crude Sweet Whey Using Different Bioreactor Feeding Strategies | K. Ali, Shimaa,; Amin, Shimaa ; M. Abdel-hady, Hemmat,; F. Gamal, Rawia, |
| 5 | 2018 | Production of Gellan Gum by Sphingomonas paucimobilis on Crude Sweet Whey Using Different Bioreactor Feeding Strategies | K. Ali, Shimaa,; Amin, Shimaa ; M. Abdel-hady, Hemmat,; F. Gamal, Rawia, |
| 6 | 2018 | Optimization of Rock Phosphate Solubilization in Submerged Cultures Containing Some Agro-Industrial Residues | Abou-Taleb, Khadiga; Amin, Shimaa ; Abdelhady, Hemmat; Tayeb, Zahra |
| 7 | 2018 | Production and Evaluation of Soybean Tempeh to Use as a Ready to Eat Meal in Egyptian Hotels | Refaat, A. A.; Abdel-hady, Hemmat, M.; Amin, Shimaa ; Emam, A. M. |
| 8 | Jun-2019 | Impact of fermented solution produced by rock phosphate solubilizing Aspergillustubingensis RPf10 strain on bean plant growth | Shimaa A. Amin ; AlShaymaa I. Ahmed; Hemmat M. Abdelhady; Khadiga A. Abou-Taleb; Zahra H. Tayeb |
| 9 | Sep-2019 | Production of exo-inulinase from Aspergillus niger and Candida oleophila for degradationof chicory root inulin and ethanol production | Khadiga A. Abou-Taleb,; Shimaa A. Amin ; AlShaymaa I. Ahmed |
| 10 | 2020 | Characterization and Application of Aspergillus tubingensis USMI03 RPf10 Fermented Solution as a Nutrient Source for Microbial Growth | Ahmed, Rania F.; Tayeb, Zahra H.; Abou-Taleb, Khadiga A.A., Mashhoor, W.A., Nasr, Sohair A.,Sharaf, M.S. and Abdel-Azeem, Hoda H.M. ; Abdelhady, Hemmat M.; Amin, Shimaa A |
| 11 | 2020 | Characterization and Application of Aspergillus tubingensis USMI03 RPf10 Fermented Solution as a Nutrient Source for Microbial Growth | Ahmed, Rania F.; Tayeb, Zahra H.; Abou-Taleb, Khadiga A.A., Mashhoor, W.A., Nasr, Sohair A.,Sharaf, M.S. and Abdel-Azeem, Hoda H.M. ; Abdelhady, Hemmat M.; Amin, Shimaa |
| 12 | 2020 | Evaluation of Lactobacilli properties and their antibacterial substances by using sweet whey as growth medium against pathogenic bacteria | Noureldein, Radwa; Refaat, Abdelmohsen; Farid Abdel-Salam, Ahmed; El-Dougdoug K. ; Abou Taleb, Khadiga; Amin, Shimaa |
| 13 | 2020 | Evaluation of Lactobacilli properties and their antibacterial substances by using sweet whey as growth medium against pathogenic bacteria | Noureldein, Radwa; Refaat, Abdelmohsen; Farid Abdel-Salam, Ahmed; El-Dougdoug K. ; Abou Taleb, Khadiga; Amin, Shimaa |
| 14 | 2020 | Antibacterial Bioactivity of Some Lactic Acid Bacteria Isolated from Various Egyptian Products | Kamel, Amir; El-Sayed, Azhar; Youssef, Bothaina; Amin, Shimaa |
| 15 | 2021 | Using Probiotic Bacteria for Soymilk Fermentation | Gad, Abdallah; Orabi, Mona; Abdelghani, Dina; Aboutaleb, Khadiga; Amin, Shimaa |
| 16 | 3-Aug-2021 | Biochemical and Functional Characterization of Kidney Bean Protein Alcalase-Hydrolysates and Their Preservative Action on Stored Chicken Meat | Saad, Ahmed M; Sitohy, Mahmoud Z; Ahmed, Alshaymaa I; Rabie, Nourhan A; Amin, Shimaa A ; Aboelenin, Salama M; Soliman, Mohamed M; El-Saadony, Mohamed T |
| 17 | 2022 | EFFECT OF DIFFERENT LEVELS OF CLOVE ESSENTIAL OIL ON THE GROWTH PERFORMANCE, LIPID METABOLISM, IMMUNITY, AND INTESTINAL MICROBIAL STRUCTURE OF BROILER CHICKENS | Elbaz, A.; Ashmawy, Eman; Farahat, M.; Ali, Safaa; Amin, Shimaa ; Thabet, H.A. ; Gad, Ghada |
| 18 | 2022 | EFFECT OF DIFFERENT LEVELS OF CLOVE ESSENTIAL OIL ON THE GROWTH PERFORMANCE, LIPID METABOLISM, IMMUNITY, AND INTESTINAL MICROBIAL STRUCTURE OF BROILER CHICKENS | Elbaz, A.; Ashmawy, Eman; Farahat, M.; Ali, Safaa; Amin, Shimaa ; Thabet, Hany ; Gad, Ghada |
| 19 | Jan-2022 | Flavoring and extending the shelf life of cucumber juice with aroma compounds-rich herbal extracts at 4 °C through controlling chemical and microbial fluctuations | El-Saadony, Mohamed T; Saad, Ahmed M; Elakkad, Hend A; El-Tahan, Amira M; Alshahrani, Omniah A; Alshilawi, Mashaeal S; El-Sayed, Hanan; Amin, Shimaa A ; Ahmed, Alshaymaa I |
| 20 | Jun-2022 | Antibacterial Activity of a New Strain of Streptomyces maritimus MSQ21 against Ralstonia solanacearum | A Zaki, Marwa; A Saleh, El Sayed; M Zaki, Mahmoud; S Korayem, Abdalla; A Amin, Shimaa |
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