Effect of Using Different Lactic Cultures on Quality and Safety of Muddaffara Cheese
Peter, Rose; El-Nawawy, M.; El-Kenany, Y.; Aita, O.; Abdulla, M.; Abo El-Naga, Mohamed;
Other data
| Title | Effect of Using Different Lactic Cultures on Quality and Safety of Muddaffara Cheese | Authors | Peter, Rose; El-Nawawy, M.; El-Kenany, Y.; Aita, O.; Abdulla, M.; Abo El-Naga, Mohamed | Issue Date | 2023 | Journal | Journal of Food and Dairy Sciences | ISSN | 2090-3731 | DOI | 10.21608/jfds.2023.238203.1129 |
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